Organic Spelt Macaroni


Product Summary:

  • Suitable from 8 months
  • Spelt grain
  • Added iron
  • No added sugar or salt
  • Made in Australia
  • Certified by NASAA Certified Organic

general description

Babies need energy to grow and pasta is a simple way to introduce high-energy food to your baby’s diet.   Our Baby Macaroni is made with Spelt wholegrain flour that gives the pasta a delicious nutty taste. With added iron, no added salt this special pasta is a great new taste for your baby and the whole family.

Try the Spring Vegetable sauce recipe on the side of the box – it is as good for baby as it is for Mum and Dad!


Contains gluten.

  • Ingredients
  • Nutritional Information
  • How to prepare guide

Organic spelt, water, mineral (iron). Total organic content = 99%

Servings per package: 8
Serving size: 25g (average 60g cooked)
Average Quantity
Per 25g serve
Average Quantity
Per 100g
Energy 388kJ 1552kJ
Protein 3.6g 14.5g
Fat, total 0.48g 1.9g
– Carbohydrate 17.8g 71.2g
– Sugars (natural) 1.03g 4.1g
Dietary Fibre, total 0.8g 3.1g
Sodium 0.25mg 1.0mg
Iron 5.8mg 23.0mg
How to prepare guide

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Important Notice to Parents and Guardians

Breast milk is the best for babies. The World Health Organisation recommends exclusive breastfeeding for the first six months of life. Unnecessary introduction of bottle feeding or other food and drinks will have a negative impact on breastfeeding. After six months of age, infants should receive age-appropriate foods while breastfeeding continues for up to two years of age or beyond. Consult your doctor before deciding to use infant formula or if you have difficulty breastfeeding.

The content on this website is intended as general information for Singaporean residents only and should not be used as a substitute for medical care and advice from your healthcare practitioner. According to recommendations from the Singapore Health Promotion Board, solid food should be given to babies only after 6 months.