Susie Burrell’s Mini Cheese Pizzas

This is a featured post from Paediatric Dietitian and Nutritionist Susie Burrell, a proud mother of two and leading expert in early childhood nutrition.
  • 5 To Prep
  • 5 To Cook
  • 5 Ingredients
  • 4 servings Makes
  • easy Difficulty


Mini Cheese Pizzas are a fun mealtime option that you can make together with your little one. Including ham for protein and cheese for dairy – my mini pizzas are super simple to pull together and can be ready in under 15 minutes!


  • 1 pack of mini wholemeal pizza pita pockets
  • 4 teaspoons of salt reduced tomato paste
  • 1 tomato, diced
  • 4 slices of lean ham (approximately 50 grams), finely sliced
  • 1 cup grated cheese


  1. Preheat oven to 200°C
  2. Line two baking trays with baking paper
  3. Distribute the pita pockets on the backing trays. Top each with one teaspoon of tomato paste and smear out evenly with the back of a spoon
  4. Top each pizza with tomato and sliced ham, before sprinkling with cheese
  5. Bake in the oven for around 10 minutes or until the cheese has begun to melt and the
  6. edges are beginning to brown and crisp

Notes / Tips

Age: for 12 months and above

Disclaimer: this recipe contains dairy. If yourself or your child have allergies or diet restrictions, please consult your health care professional for advice.

The following two tabs change content below.
Susie Burrell is one of Australia’s leading paediatric dietitian and nutritionists. For years Susie has promoted healthy eating practices in Australia by providing access to evidence-based nutrition and lifestyle advice. She’s also a proud mum to twins, bringing real-mum experience to her health and nutrition teachings. Susie develops content for Bellamy's to help communicate the importance of early childhood nutrition for life-long health and well-being.

Latest posts by Susie Burrell (see all)

Looking for your nearest Bellamy’s stockist?

Keep up to date with the latest
Bellamy’s Organic news, resources and exclusive offers.